20 minTime
2Servings
DinnersCategory
Ingredients
- 4 flour tortillas
- 200 g shredded cooked chicken
- 200 g grated cheese
- 1/2 onion
- Oil and salt
Method
1.- Sauté the onion and chicken for a few minutes.
2.- Put cheese and the mix on half a tortilla and fold it.
3.- Brown them in a pan with a few drops of oil, 2 minutes per side.
4.- Cut into triangles and serve.
A little history
The quesadilla is a traditional Mexican dish; originally it was made with a corn tortilla.
Tip: Use a cheese that melts well, like cheddar or mozzarella.
You may also like: Spanish omelette (tortilla de patatas), Andalusian gazpacho, Pad thai.